Watermelon and goat cheese salad

Enjoy the perfect blend of sweet and savory with this delightful watermelon and goat cheese salad. Refreshing, flavorful, and bursting with color!

Ingredients:

• 450g seedless watermelon chunks, cut into small slabs
• 170g fresh goat cheese, cut into 12 rounds
• 1/4 teaspoon finely grated orange zest
• 1 teaspoon nigella seeds
• 2 tablespoons fresh orange juice
• 1 tablespoon fresh lemon juice
• 3 tablespoons extra-virgin olive oil
• Salt and freshly ground pepper

Instructions:

1. Place the watermelon slices on 6 plates and add the rounds of fresh goat cheese on top. Sprinkle with the grated orange peel and nigella seeds all around.Combine the orange juice, lemon juice, olive oil, salt, and pepper in a small bowl. Pour the mixture over the watermelon and goat cheese, then serve immediately.

Summary:

• Calories: 983 kcal
• Fat: 79 g
• Protein: 35 g
• Carbs: 41 g
• Potassium: 674 mg
• Magnesium: 91 mg