Watermelon and cucumber salad with mint-honey vinaigrette

Refreshing watermelon and cucumber salad with a delectable mint-honey vinaigrette that is perfect for a light and flavorful summer dish.

Ingredients:

• 1/4 cup fresh lime juice
• 1/4 cup white wine vinegar
• 1/4 cup honey
• 1 teaspoon dijon mustard
• 1/2 teaspoon salt
• 3 tablespoons chopped mint leaves
• 1/2 cup olive oil
• 6 cups mixed greens salad
• 2 cups watermelon, cubbed
• 1/2 English cucumber, sliced thin
• 1 cup walnuts, roughly chopped
• 1/3 cup crumbled feta

Instructions:

1. Combine all the dressing components and mix until fully incorporated
2. Arrange the mixed greens at the bottom, then add the watermelon, cucumber, walnuts, and feta on it.
3. Drizzle the desired amount of dressing on top. Any remaining dressing can be stored in a sealed container for up to seven days.

Summary:

• Calories: 2282 kcal
• Fat: 196 g
• Protein: 31 g
• Carbs: 127 g
• Potassium: 1625 mg
• Magnesium: 283 mg