Watermelon and arugula salad

Experience a burst of flavors with our refreshing watermelon and peppery arugula salad. Enjoy the perfect balance of sweet and tangy in every bite.

Ingredients:

• 6 cup diced seedless watermelon
• 1/2 small red onion, sliced thinly
• 1 cup crumbled feta
• 1/2 cup toasted sunflower seeds
• 6 tablespoon prepared balsamic dressing
• 5 cup lightly packed baby arugula
• cracked black pepper, to taste

Instructions:

1. Mix together the watermelon, onion, feta, and sunflower seeds in a big bowl. Pour the dressing over the mixture and mix well. Add the arugula and mix again. Season with pepper as desired, and then it's ready to be served.

Summary:

• Calories: 1196 kcal
• Fat: 70 g
• Protein: 44 g
• Carbs: 112 g
• Potassium: 1899 mg
• Magnesium: 385 mg