Tomato, cucumber and onion salad

Delight your taste buds with this refreshing tomato, cucumber, and onion salad. Bursting with crisp flavors and vibrant colors, this dish is a perfect harmony of freshness and zest. Perfect for a light lunch or as a side dish for any meal.

Ingredients:

  • 450g seedless cucumbers, thinly sliced crosswise on a mandoline
  • 1 1/2 teaspoons sugar
  • 1 1/2 teaspoons kosher salt
  • 2 1/2 tablespoons red wine vinegar
  • 1/2 small onion, thinly sliced

Instructions:

  1. Julia Hartbeck
  2. Collect all the necessary ingredients.
  3. Julia Hartbeck
  4. Combine the cucumber slices with sugar and salt in a medium bowl; allow it to sit for 5 minutes.
  5. Julia Hartbeck
  6. Add the vinegar and onion to the mixture. Chill for 10 minutes before serving.

Summary:

  • Calories: 430 kcal
  • Fat: 29 g
  • Protein: 8 g
  • Carbs: 44 g
  • Potassium: 1890 mg
  • Magnesium: 123 mg
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