Tomato and bread salad

Delight in the fresh flavors of juicy tomatoes and crunchy bread in this mouthwatering salad bursting with Mediterranean aromas.

Ingredients:

• 3 medium tomatoes
• 2 tablespoons olive oil
• 1 tablespoon red wine vinegar
• 1 teaspoon chopped garlic
• Kosher salt and freshly cracked black pepper
• 2 tablespoons chopped fresh basil
• 1 cup cubed toasted bread or croutons
• 1/2 cup shredded mozzarella

Instructions:

1. Cut the tomatoes into 1-inch cubes. Put them aside.
2. Prepare the dressing by mixing the olive oil, vinegar, minced garlic, and salt and pepper in a big bowl. Combine the tomatoes and basil and mix well. Add the bread, mix, and transfer to a serving plate, topping with mozzarella.

Summary:

• Calories: 594 kcal
• Fat: 42 g
• Protein: 20 g
• Carbs: 37 g
• Potassium: 1027 mg
• Magnesium: 76 mg