Tiger salad
Enjoy the vibrant flavors of a Tiger Salad with crisp veggies, zesty dressing, and a delightful crunch in every bite. Perfect for a refreshing and nutritious meal.
Ingredients:
- tablespoon unseasoned rice vinegar
- teaspoons toasted sesame oil
- teaspoon toasted sesame seeds
- /4 teaspoon crushed red pepper flakes
- bunch cilantro leaves with tender stems, cut into 2 inches pieces
- celery stalks, thinly sliced on a diagonal
- small cucumbers or 1/2 large, thinly sliced
- scallions, thinly sliced on a diagonal
- Kosher salt, freshly ground pepper
- 6 servings
Instructions:
- Combine vinegar, oil, sesame seeds, and red pepper flakes in a spacious bowl by whisking. Mix in cilantro, celery, cucumbers, and scallions. Add salt and pepper for seasoning and gently mix all ingredients together.
- PREP AHEAD: You can prepare the salad 6 hours in advance. Simply cover it and refrigerate.
Summary:
- Calories: 211 kcal
- Fat: 12 g
- Protein: 6 g
- Carbs: 26 g
- Potassium: 1396 mg
- Magnesium: 102 mg