The pit authentic barbecue's coleslaw

Indulge in the flavors of authentic barbecue with this tangy and crisp coleslaw, the perfect side dish for any grilling or smoked meal.

Ingredients:

  • 2 cup duke's whipped salad dressing
  • 1 tablespoon sugar
  • 1 tablespoon white vinegar
  • 1 tablespoon french's yellow mustard
  • 3/4 tablespoon red wine vinegar
  • a dash of salt and pepper
  • 910g green cabbage, shredded
  • 70g red cabbage, shredded
  • 60g carrots

Instructions:

  1. Combine all the ingredients thoroughly in a spacious bowl. Serve without refrigerating.

Summary:

  • Calories: 2579 kcal
  • Fat: 252 g
  • Protein: 14 g
  • Carbs: 89 g
  • Potassium: 1966 mg
  • Magnesium: 135 mg
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