Sweet and spicy chicken with soba salad

Indulge in the flavors of sweet and spicy chicken combined with a delightful soba salad, creating a harmonious blend of taste and texture.

Ingredients:

• 340g angel hair pasta or spaghetti
• 1 tablespoon olive oil
• 2 cloves garlic, finely chopped
• 450g peeled and deveined medium shrimp
• ¾ cup dry white wine
• ¼ teaspoon crushed red pepper
• Kosher salt
• 2 tablespoons butter

Instructions:

1. Prepare the pasta following the instructions on the package. Once cooked, drain the pasta and put it back in the pot.
2. While the pasta is cooking, warm up some oil in a big skillet on medium heat. Put in the garlic and sauté for about a minute while stirring. Be careful not to let it get brown.
3. Mix in the shrimp, wine, red pepper, and ½ teaspoon of salt. Let it simmer until the shrimp turn opaque, which should take 2 to 3 minutes. Then, add the butter and stir everything together.
4. Combine the shrimp mixture with the pasta and serve.

Summary:

• Calories: 2196 kcal
• Fat: 48 g
• Protein: 183 g
• Carbs: 263 g
• Potassium: 3841 mg
• Magnesium: 415 mg