Spinach salad
Fresh and vibrant spinach salad with a delightful mix of colorful vegetables and a zesty dressing, bursting with flavor and nutrients.
Ingredients:
- 4 cups packaged fresh baby spinach
- 4 tablespoons coarsely chopped sweetened dried cranberries
- ⅓ cup thinly sliced red onion
- ¼ cup bottled light Italian salad dressing
Instructions:
- Combine spinach, dried cranberries, red onion, and Italian dressing in a big bowl and mix well. Enjoy right away.
Summary:
- Calories: 428 kcal
- Fat: 32 g
- Protein: 2 g
- Carbs: 40 g
- Potassium: 304 mg
- Magnesium: 37 mg