Spinach cranberry salad

Discover the perfect balance of flavors with our Spinach Cranberry Salad. Savor the freshness of spinach paired with the sweetness of cranberries. Enjoy a burst of taste in every bite!

Ingredients:

  • 4 cup baby spinach, rinsed and dried
  • 1/2 cup dried cranberries
  • 2 tablespoon roasted pumpkin seeds
  • 1/4 cup crumbled feta cheese
  • 2 tablespoon balsamic dressing

Instructions:

  1. Combine the spinach, dried cranberries, pumpkin seeds, and crumbled feta in a spacious bowl. Drizzle the dressing over the salad ingredients and mix well until everything is coated. Portion out the salad onto 4 plates evenly.

Summary:

  • Calories: 467 kcal
  • Fat: 16 g
  • Protein: 11 g
  • Carbs: 77 g
  • Potassium: 438 mg
  • Magnesium: 127 mg
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