Spicy mango salad

Indulge in the exotic flavors of a spicy mango salad bursting with vibrant colors and zesty seasonings. This refreshing dish is a tantalizing blend of sweet and heat.

Ingredients:

• 1 teaspoon hot sauce, or more to taste
• 1 teaspoon sugar 
• 1/2 teaspoon kosher salt 
• 1/4 teaspoon ground cumin 
• Juice of 2 limes 
• 2 cloves garlic, finely chopped 
• 1/2 cup extra-virgin olive oil 
• 4 mangoes, sliced 
• 4 Roma tomatoes, halved and sliced 
• 1 small jicama, peeled and cut into julienne
• 1 red onion, thinly sliced 
• 1/4 cup fresh cilantro leaves 
• 8 leaves fresh basil 
• 2 avocados, sliced 

Instructions:

1. Combine the spicy sauce, sugar, salt, cumin, lime juice, and garlic in a small bowl by whisking them together. Incorporate the olive oil into the mixture.
2. Put the mangoes, tomatoes, jicama, and onion into a big bowl. Pour the prepared dressing over them and mix well. Sprinkle half of the cilantro and basil, mix again. Gently add the avocado. Present with a topping of the remaining cilantro and basil.

Summary:

• Calories: 2707 kcal
• Fat: 174 g
• Protein: 27 g
• Carbs: 310 g
• Potassium: 5736 mg
• Magnesium: 350 mg