Spicy egg salad
Indulge in the fiery flavors of our spicy egg salad. Bursting with zesty seasonings and creamy textures, this dish is a delight for your taste buds.
Ingredients:
- 6 hard-boiled eggs
- 1/4 cup mayonnaise
- 2-3 tablespoon sriracha
- 1/4 cup green onions, sliced thin
- 1 avocado, diced
- 1 tablespoon lemon juice
- salt and pepper to taste
- 2 slices white bread
- 1 tablespoon garlic, minced
Instructions:
- Dice 6 hard-boiled eggs into small pieces and transfer to a spacious bowl.
- Combine 1/4 cup of mayonnaise, 2-3 tablespoons of sriracha, 1/4 cup of chopped green onions, 1 tablespoon of finely chopped garlic, 1 avocado cut into small cubes, and 1 tablespoon of freshly squeezed lemon juice. Stir thoroughly and then season with salt and pepper to your liking. Taste the mixture and adjust by adding more sriracha for extra heat or more mayo if it's too spicy for you.
- Assemble the sandwich by stacking lettuce, tomato slices, and a generous amount of the prepared egg salad. Enjoy your meal!
Summary:
- Calories: 1656 kcal
- Fat: 155 g
- Protein: 44 g
- Carbs: 21 g
- Potassium: 763 mg
- Magnesium: 75 mg