Smoked salmon salad

Try this delicious smoked salmon salad recipe for an explosion of flavors. Fresh greens, succulent salmon, and zesty dressing create a gourmet experience.

Ingredients:

• 80 grams smoked salmon
• 4 pieces slices cucumber
• 2 teaspoons pumpkin seeds
• 1/2 piece carrot
• 1 piece beetroot
• 100 grams baby red leaf, spinach, rocket, red chard
• 8 pieces physalis

Instructions:

1. Shred the carrot.
2. Use a potato peeler to cut the cucumber lengthwise.
3. Cut the smoked salmon into slices.
4. Combine all the ingredients on a plate and drizzle with either fresh lemon juice or our sesame salad dressing.

Summary:

• Calories: 313 kcal
• Fat: 9 g
• Protein: 23 g
• Carbs: 35 g
• Potassium: 938 mg
• Magnesium: 151 mg