Smoked pork salad

Discover the savory delight of a smoked pork salad, a mouthwatering mix of tender meat, fresh greens, and zesty dressings. Perfect for a satisfying meal.

Ingredients:

• 1 head of romaine, chopped
• 2 cups smoked pork, chopped
• 110g barbecue sauce
• 24 baby carrots

Instructions:

1. Divide the chopped romaine evenly among 4 bowls.
2. Top the romaine with 1/2 cup of smoked pork on each salad.
3. Arrange 6 baby carrots along the sides of the romaine in each bowl.
4. Pour barbecue sauce over the pork.

Summary:

• Calories: 920 kcal
• Fat: 37 g
• Protein: 63 g
• Carbs: 87 g
• Potassium: 3339 mg
• Magnesium: 183 mg