Sicilian-style fennel salad
Experience a burst of Mediterranean flavors with our Sicilian-style fennel salad. Enjoy the crispness of fresh ingredients and the tantalizing blend of herbs and spices. Perfect for a light and refreshing meal.
Ingredients:
- 1-2 fennel bulbs, finely sliced
- 3 oranges, peeled and cut into rounds
- 1 small red onion, halved and finely sliced
- 75g pitted black olives, halved
- 2 tsp extra virgin olive oil
Instructions:
- Mix together the fennel, orange slices, red onion slices, and black olives in a bowl.
- Drizzle the olive oil over the ingredients and lightly mix the salad. Transfer to a serving plate and add salt and a sprinkle of black pepper before serving.
Summary:
- Calories: 488 kcal
- Fat: 18 g
- Protein: 9 g
- Carbs: 83 g
- Potassium: 2273 mg
- Magnesium: 109 mg