Shredded green cabbage salad with lemon and garlic
Indulge in a flavorful shredded green cabbage salad infused with zesty lemon and aromatic garlic. A delightful culinary experience awaits!
Ingredients:
- 1 garlic clove
- 2 tablespoons freshly squeezed lemon juice
- 2 tablespoons extra-virgin olive oil
- 910g green cabbage, cored and finely shredded
- Kosher salt
Instructions:
- Crush the garlic in a mortar until it becomes a smooth paste. Mix in the lemon juice and olive oil.
- Combine the cabbage with the prepared sauce in a big bowl. Add salt and mix well. Serve immediately or with a slight chill.
Summary:
- Calories: 476 kcal
- Fat: 28 g
- Protein: 12 g
- Carbs: 56 g
- Potassium: 1586 mg
- Magnesium: 111 mg