Sesame salad dressing
Indulge your taste buds with the savory and nutty flavors of sesame salad dressing. Perfectly complements fresh greens and veggies for a culinary delight.
Ingredients:
- 50 grams coconut oil
- 5 tablespoons coconut aminos
- 2 tablespoons honey
- 1 tablespoon sesame seeds
- 1/2 piece inch piece of fresh ginger, peeled
- 1 piece garlic clove
- 1 teaspoon mustard
- 1 piece shallot, peeled and sliced
Instructions:
- Combine all the ingredients in a food processor and pulse until thoroughly mixed.
- Transfer the mixture to a container with a lid and chill in the refrigerator until ready to serve (typically stays fresh for around 5 days when kept in an airtight container).
Summary:
- Calories: 762 kcal
- Fat: 54 g
- Protein: 4 g
- Carbs: 66 g
- Potassium: 343 mg
- Magnesium: 54 mg