Salad with cheese sprinkles

Indulge in a delightful mix of fresh greens topped with savory cheese sprinkles. Elevate your culinary experience with this flavorful and satisfying salad.

Ingredients:

  • Handful of rocket leaves
  • Handful of spinach leaves
  • 4-5 sliced baby tomatoes
  • 1 finely chopped spring onion
  • Handful of chopped chives
  • 75g of cubed cheddar cheese
  • A handful of cheddar sprinkles
  • 1 tbsp olive oil
  • Salt and pepper to taste

Instructions:

  1. Combine the vegetables and salad, then dress with olive oil, salt, and pepper before folding in the grated cheddar cheese.

Summary:

  • Calories: 561 kcal
  • Fat: 39 g
  • Protein: 20 g
  • Carbs: 37 g
  • Potassium: 594 mg
  • Magnesium: 52 mg
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