Salad for ten in two
Whip up a delectable salad for ten in just two simple steps. Bursting with fresh ingredients and savory flavors, this dish is sure to impress your guests.
Ingredients:
- 2 bags mixed baby greens
- 1/4 cup white wine vinegar
- 1/3 cup olive oil
Instructions:
- Arrange 2 packs of assorted baby greens on the serving table in a generous salad bowl. Mix gently with white wine vinegar and high-quality olive oil right before serving, to maintain the freshness of the greens.
Summary:
- Calories: 725 kcal
- Fat: 73 g
- Protein: 7 g
- Carbs: 15 g
- Potassium: 1011 mg
- Magnesium: 68 mg