Radish & cucumber salad

Delight in this refreshing blend of crunchy radish & cool cucumber. A harmonious marriage of flavors & textures in every bite. The ultimate summer salad.

Ingredients:

• 340g radishes, cut in half lengthwise and thinly sliced
• 2/3 English cucumber, peeled, cut in half lengthwise, and thinly sliced
• 2/3 cup sliced green onions
• 1 tablespoon minced fresh dill, optional
• 1/2 cup sour cream
• couple pinches Kosher salt
• couple pinches freshly ground black pepper

Instructions:

1. Combine the radishes, cucumber, green onions, optional dill, and sour cream in a spacious bowl.
2. Flavor with salt and pepper according to your preference.
3. Move the mixture to a serving dish and promptly present.

Summary:

• Calories: 334 kcal
• Fat: 23 g
• Protein: 8 g
• Carbs: 29 g
• Potassium: 1423 mg
• Magnesium: 86 mg