Quick avocado kale salad with sweet lime cumin dressing

Indulge in a zesty avocado kale salad drizzled with a sweet lime cumin dressing. This vibrant dish is bursting with invigorating flavors and textures. A must-try for any salad enthusiast!

Ingredients:

• Avocado Kale Salad
• 1 Bunch of kale chopped finely
• 1 can black beans
• 1 cup frozen corn, thawed
• 1 small avocado, cubed
• 1-2 smoked roasted red pepper, chopped (I prefer the brand m'lady)
• Sweet Lime Cumin Dressing
• Juice of 1 and a half limes
• 2 tablespoons olive oil
• 2 tablespoons butter, melted
• 1 teaspoon honey (or to taste)
• 1 teaspoon cumin
• 1 teaspoon chili pepper
• Sea salt
• Pepper
• 1/2 teaspoon Cayenne (optional)

Instructions:

1. Avocado Kale Salad
2. Prepare all the ingredients. Rip the kale leaves into the bowl and sprinkle the rest of the items over it.
3. Sweet Lime Cumin Dressing
4. Warm up the butter in the microwave. Squeeze the lime into a small bowl, mix it with the melted butter, olive oil, and honey using a whisk. Put in salt, pepper, cumin, and dried chili pepper. Taste it and modify the amounts according to your preference. Pour the dressing over the salad.

Summary:

• Calories: 1400 kcal
• Fat: 79 g
• Protein: 43 g
• Carbs: 159 g
• Potassium: 3564 mg
• Magnesium: 327 mg