Pork with spicy cucumber salad

Delight your taste buds with this zesty pork and spicy cucumber salad. The perfect blend of flavors to elevate your culinary experience.

Ingredients:

  • 450g seedless cucumbers, thinly sliced crosswise on a mandoline
  • 1 1/2 teaspoons sugar
  • 1 1/2 teaspoons kosher salt
  • 2 1/2 tablespoons red wine vinegar
  • 1/2 small onion, thinly sliced

Instructions:

  1. Julia Hartbeck
  2. Get all the necessary ingredients.
  3. Julia Hartbeck
  4. Mix the cucumber slices with the sugar and salt in a medium bowl; allow it to sit for 5 minutes.
  5. Julia Hartbeck
  6. Add the vinegar and onion to the mixture. Chill for 10 minutes before serving.

Summary:

  • Calories: 3392 kcal
  • Fat: 236 g
  • Protein: 199 g
  • Carbs: 153 g
  • Potassium: 5992 mg
  • Magnesium: 887 mg
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