Polish cucumber salad
Crunch into freshness with this vibrant Polish cucumber salad! A delightful mix of crisp cucumbers, onions, and dill tossed in a tangy vinaigrette. Perfect for a light and refreshing side dish.
Ingredients:
- 450g seedless cucumbers, thinly sliced crosswise on a mandoline
- 1 1/2 teaspoons sugar
- 1 1/2 teaspoons kosher salt
- 2 1/2 tablespoons red wine vinegar
- 1/2 small onion, thinly sliced
Instructions:
- Julia Hartbeck
- Collect all the necessary ingredients.
- Julia Hartbeck
- Combine the cucumber slices with sugar and salt in a medium bowl; allow it to sit for 5 minutes.
- Julia Hartbeck
- Mix in the vinegar and onion. Chill for 10 minutes before serving.
Summary:
- Calories: 532 kcal
- Fat: 45 g
- Protein: 8 g
- Carbs: 29 g
- Potassium: 721 mg
- Magnesium: 59 mg