Peach pistachio bacon salad

Indulge in a tantalizing blend of sweet peaches, crunchy pistachios, and savory bacon in this delightful salad bursting with flavor and texture.

Ingredients:

• 2 Ripe Peaches
• 1 cup any Salad Greens
• 2 teaspoons Pistachios
• 2 Browned Bacon strips
• 2 tablespoons Balsamic Glaze
• Pinch Kosher Salt
• 1/4 teaspoon Ground Black Pepper

Instructions:

1. Clean and pat dry the salad greens. Arrange them on a plate or in a bowl.
2. Cut the peaches into slices and lay them on top of the greens.
3. Crush the bacon into small pieces and sprinkle them on top of the peaches.
4. Coarsely chop the pistachios and sprinkle them over the peaches.
5. Add salt and pepper to taste.
6. Pour balsamic glaze over the peaches. Mix well and savor the dish!

Summary:

• Calories: 411 kcal
• Fat: 25 g
• Protein: 12 g
• Carbs: 37 g
• Potassium: 864 mg
• Magnesium: 51 mg