Pea shoot salad

Discover the fresh and vibrant flavors of a pea shoot salad. Elevate your taste buds with this nutritious and delicious culinary creation.

Ingredients:

  • 2 tablespoons finely chopped cilantro
  • 1 tablespoon finely chopped fresh mint
  • 3 tablespoons dark sesame oil
  • 2 tablespoons rice vinegar
  • 2 tablespoons lower-sodium soy sauce
  • 1 ½ teaspoons brown sugar
  • 1 teaspoon grated peeled fresh ginger
  • 1 teaspoon grated garlic
  • 8 cups pea shoots
  • 1 ½ cups thinly sliced English cucumber
  • 1 cup very thinly sliced radishes
  • ½ cup sliced almonds, toasted and divided

Instructions:

  1. Mix together the initial 8 ingredients in a big bowl using a whisk. Incorporate pea shoots, cucumber, radishes, and half of the almonds; lightly mix together. Sprinkle the rest of the almonds on top.

Summary:

  • Calories: 772 kcal
  • Fat: 65 g
  • Protein: 21 g
  • Carbs: 36 g
  • Potassium: 2378 mg
  • Magnesium: 376 mg
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