Oriental chicken salad
Indulge in the exotic flavors of an Oriental chicken salad, a tantalizing fusion of savory grilled chicken, crisp vegetables, and zesty Asian dressing.
Ingredients:
- 450g package of coleslaw with carrots OR 1 head of cabbage shredded
- 1 seasoning packet from Top Ramen
- 6 green onions, finely chopped
- 1 cup cashews
- 1 package of chicken flavor Top Ramen
- 3 cooked chicken breasts, or rotisserie chicken shredded
- 1/2 cup peanut oil or canola oil
- 1/3 cup rice wine vinegar
- 1 tablespoon low sodium soy sauce
- 2 tablespoons sugar
- 1 tablespoon Nigella Seeds* or toasted sesame seeds
- seasoning packet from Top Ramen
- Wonton strips as garnish
Instructions:
- Combine oil, vinegar, soy sauce, sugar, and seasoning packet in a small measuring cup.
- In a large bowl, mix cabbage, chicken, and nuts. Break apart RAMEN noodles and sprinkle them over the salad. Top with either Nigella seeds or 1 tablespoon of toasted sesame seeds. Pour the dressing over right before eating. Gently mix everything together. Decorate with wonton strips. Note: The dish may become soggy when stored as leftovers, but it will still be delicious.
Summary:
- Calories: 3290 kcal
- Fat: 241 g
- Protein: 92 g
- Carbs: 202 g
- Potassium: 2427 mg
- Magnesium: 582 mg