Mixed salad with "house dressing"

Enjoy a blend of fresh greens and colorful vegetables tossed in a flavorful house dressing. This mixed salad is the perfect balance of savory and tangy flavors.

Ingredients:

• 1 (10-ounce) sack chopped romaine and mixed greens
• 4 radishes, sliced
• 3 tablespoons vinegar
• 1 teaspoon sugar
• 1 teaspoon sweet paprika
• 1 tablespoon grated white onion and juice
• 1/3 cup extra-virgin olive oil
• Salt and pepper
• 2 tablespoons sesame seeds, optional

Instructions:

1. Combine mixed greens with sliced radishes. In a small bowl, mix together vinegar, sugar, paprika, and onion juice. Gradually add extra-virgin olive oil while whisking. Season the dressing with salt and pepper according to your preference. Drizzle the dressing over the salad, toss gently, sprinkle with sesame seeds if desired, and then serve.

Summary:

• Calories: 825 kcal
• Fat: 82 g
• Protein: 7 g
• Carbs: 21 g
• Potassium: 867 mg
• Magnesium: 110 mg