Mixed green salad

Indulge in the freshness of mixed greens tossed in a medley of flavorful ingredients for a delightful culinary experience.

Ingredients:

• 1 head romaine lettuce
• 1 cucumber, peeled and sliced
• 2 to 3 plum tomatoes, cored and cut into small wedges
• 1 small red onion, sliced thin
• Olive oil and red wine vinegar, to taste
• Salt and pepper

Instructions:

1. Rip the lettuce leaves into small pieces and put them in a big salad bowl. Include the cucumber, tomatoes, and onion. Sprinkle with oil, vinegar, salt, and pepper, then mix everything together.

Summary:

• Calories: 336 kcal
• Fat: 18 g
• Protein: 12 g
• Carbs: 43 g
• Potassium: 2452 mg
• Magnesium: 153 mg