Melon, tomato & onion salad with goat cheese

Enjoy the refreshing blend of sweet melon, juicy tomato and tangy onion, topped with creamy goat cheese. A deliciously vibrant salad bursting with flavors.

Ingredients:

• 1 tablespoon white balsamic vinegar
• ¼ teaspoon salt
• ¼ teaspoon black pepper
• 1 tablespoon olive oil
• ½ large cantaloupe, cubed (1 1/2 cups) (see Tip)
• ½ large cucumber, halved lengthwise and sliced (1 1/2 cups) (see Tip)
• 3 tablespoons crumbled feta cheese
• 1 tablespoon snipped fresh basil
• 1 tablespoon snipped fresh mint

Instructions:

1. For making Balsamic Vinaigrette, mix white balsamic vinegar, salt, and black pepper in a small bowl. Add olive oil gradually while whisking. Keep it aside.
2. For making Cantaloupe and Cucumber Salad: Combine cantaloupe, cucumber, feta cheese, basil, and mint in a large bowl by tossing them together.
3. Pour the vinaigrette over the cantaloupe mixture. Gently mix. Serve right away.

Summary:

• Calories: 1323 kcal
• Fat: 94 g
• Protein: 44 g
• Carbs: 86 g
• Potassium: 2923 mg
• Magnesium: 182 mg