Kale & strawberry salad

Delight your taste buds with this refreshing kale & strawberry salad. The perfect fusion of flavors and textures in every bite. Try it today!

Ingredients:

• 8 cups chopped lacinato kale
• 5 tablespoons extra-virgin olive oil, divided
• ½ teaspoon salt, divided
• 1 tablespoon cider vinegar
• 1 teaspoon Dijon mustard
• ¼ teaspoon ground pepper
• 1 ½ cups hulled and halved fresh strawberries
• 60g garlic-and-herb goat cheese, crumbled
• ⅓ cup chopped toasted walnuts

Instructions:

1. Mix kale, 2 tablespoons of oil, and 1/4 teaspoon of salt in a big bowl. Rub the kale with your hands until it is evenly coated, for approximately 1 minute.
2. Beat together vinegar, mustard, pepper, and the remaining 1/4 teaspoon of salt in a small bowl. While whisking constantly, slowly pour in the remaining 3 tablespoons of oil.
3. Include strawberries, goat cheese, and walnuts to the kale; pour the dressing over the salad and lightly mix to blend.

Summary:

• Calories: 1141 kcal
• Fat: 108 g
• Protein: 23 g
• Carbs: 31 g
• Potassium: 1149 mg
• Magnesium: 160 mg