Kale salad
Discover the fresh and vibrant flavors of this nutrient-packed kale salad. With a delightful mix of crunchy vegetables and zesty dressing, it's a culinary delight you won't want to miss!
Ingredients:
- 2 tablespoon olive oil
- 2 tablespoon lemon juice
- 1 teaspoon chili powder
- 1/2 teaspoon salt
- 2 bunches of kale, stems and tough ribs removed, leaves very finely chopped
Instructions:
- Combine oil, lemon juice, chili powder, and salt in a large bowl. Mix well. Add kale, mix thoroughly, and plate.
Summary:
- Calories: 393 kcal
- Fat: 33 g
- Protein: 12 g
- Carbs: 21 g
- Potassium: 1483 mg
- Magnesium: 139 mg