Hand salad with yogurt-lemon dressing

Indulge in the refreshing flavors of hand salad topped with a zesty yogurt-lemon dressing. Experience a burst of freshness in every bite!

Ingredients:

  • 2 cups plain full-fat yogurt
  • 1 garlic clove, grated
  • 1 tablespoon (or more) fresh lemon juice
  • 1 teaspoon kosher salt
  • 1 teaspoon freshly ground black pepper
  • 3 romaine hearts, leaves separated, trimmed

Instructions:

  1. Combine yogurt, minced garlic, freshly squeezed lemon juice, salt, and black pepper in a small bowl; taste the mixture and adjust the seasonings and lemon juice according to your preference.
  2. Place romaine lettuce leaves in a serving bowl and provide the yogurt-lemon dressing on the side for dipping.

Summary:

  • Calories: 439 kcal
  • Fat: 18 g
  • Protein: 27 g
  • Carbs: 51 g
  • Potassium: 2671 mg
  • Magnesium: 169 mg
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