Greek yogurt tuna salad
Indulge in a flavorful and creamy Greek yogurt tuna salad, packed with fresh ingredients and bursting with zesty Mediterranean flavors. The perfect blend of protein and tangy goodness.
Ingredients:
- 1 Can Albacore Tuna
- 1/3 cup nonfat Greek yogurt
- 1 lemon, juice of
- 3 tablespoons dill, chopped fine
- 2 celery stalks, chopped fine
- 1 scallion, chopped fine
- salt and pepper to taste
Instructions:
- Mix thoroughly all the ingredients in a bowl using a fork. Put on toasted bread with sliced tomato.
Summary:
- Calories: 435 kcal
- Fat: 15 g
- Protein: 59 g
- Carbs: 16 g
- Potassium: 1166 mg
- Magnesium: 96 mg