Grape, cheddar and walnut salad

Indulge in the divine blend of sweet grapes, sharp cheddar, and crunchy walnuts in this delightful salad that will tantalize your taste buds.

Ingredients:

• 2 cups halved seedless red grapes
• 2 large stalks celery, finely chopped
• 1/4 cup KRAFT 2% Milk Finely Shredded Mild Cheddar Cheese
• 1/2 cup KRAFT Light Raspberry Vinaigrette Dressing
• 4 cups each torn spinach leaves and romaine lettuce
• 1 red onion, thinly sliced
• 2 1/4 cup toasted chopped PLANTERS Walnuts

Instructions:

1. MIX together grapes, celery, and cheese in a spacious bowl. Pour dressing over the mixture and gently stir until everything is evenly coated.
2. GENTLY mix spinach and romaine with onions, then distribute onto 4 separate plates. Sprinkle the grape mixture and nuts on top.

Summary:

• Calories: 2795 kcal
• Fat: 252 g
• Protein: 59 g
• Carbs: 122 g
• Potassium: 3452 mg
• Magnesium: 604 mg