Gina's sweet potato salad

Indulge in the delightful flavors of Gina's sweet potato salad. This culinary creation will tantalize your taste buds with its vibrant and wholesome ingredients.

Ingredients:

• 910g sweet potatoes, peeled and cut into cubes
• 1/2 Vidalia onion, finely chopped
• 1 red pepper, seeded and finely chopped
• 4 green onions, thinly sliced
• 1/3 cup mayonnaise
• 2 tablespoons orange juice
• 1 teaspoon smoked paprika
• 1/2 teaspoon ground cumin
• Salt and freshly ground black pepper

Instructions:

1. Place the sweet potatoes in a large pot filled with cold water seasoned with salt. Heat over medium-high heat until boiling, then cook the potatoes until they are soft, which should take approximately 15 minutes. Remove the potatoes from the pot and allow them to cool in a colander.
2. After the potatoes have cooled down, place them into a large serving bowl and mix in the onion, red pepper, and green onions.
3. In another bowl, combine mayonnaise, orange juice, smoked paprika, cumin, salt, and pepper to your liking. Whisk the ingredients together, then drizzle the mixture over the potatoes and mix thoroughly. You can serve the dish right away or refrigerate for an hour for the flavors to blend.

Summary:

• Calories: 1449 kcal
• Fat: 61 g
• Protein: 19 g
• Carbs: 214 g
• Potassium: 3846 mg
• Magnesium: 285 mg