Georgia-florida salad
Discover the tantalizing flavors of the Georgia-Florida salad! Bursting with fresh ingredients and vibrant colors, this culinary delight is a true feast for the taste buds.
Ingredients:
- 1 Vidalia onion, thinly sliced
- 1 orange, peeled and thinly sliced
- 3 cups mixed lettuce leaves, torn into pieces
- 1/2 cup chopped pecans
- 1/2 cup fresh strawberries, halved or quartered
- 1/4 to 1/2 cup French Dressing
Instructions:
- Combine all the ingredients in a spacious salad bowl. Enjoy cold.
Summary:
- Calories: 1105 kcal
- Fat: 98 g
- Protein: 11 g
- Carbs: 60 g
- Potassium: 1200 mg
- Magnesium: 133 mg