Garth's pasta salad

Indulge in the exquisite flavors of Garth's pasta salad, a delightful blend of fresh ingredients, savory dressing, and aromatic herbs. Perfect for any occasion.

Ingredients:

• 340g rotini pasta
• 340g fresh spinach and cheese tortellini 
• 2 dozen grape tomatoes, halved
• 1 teaspoon kosher salt 
• 1/2 teaspoon freshly ground black pepper 
• 280g Cheddar, shredded 
• 3 tablespoons olive oil 

Instructions:

1. Bring a large saucepan of water to a boil. Cook the rotini until it reaches your preferred level of doneness, which should take around 10 minutes. Add the tortellini during the last 6 minutes of cooking. Once done, drain the pasta and transfer it to a spacious bowl.
2. Mix the tomatoes with salt and pepper in a tiny bowl.
3. While the pasta is still hot, combine it with the tomatoes, Cheddar, and oil. Toss everything together and serve the dish while it's still warm.

Summary:

• Calories: 4419 kcal
• Fat: 172 g
• Protein: 191 g
• Carbs: 551 g
• Potassium: 10187 mg
• Magnesium: 924 mg