Fresh peach & burrata salad

Indulge in the delightful combination of fresh peaches and creamy burrata in this vibrant salad bursting with flavor and texture.

Ingredients:

• 1 packet 2 mozzarellas (Burrata not Bufala)
• 2 peaches, 1 yellow and 1 white
• 2 small plums
• 1-2 tablespoons olive oil

Instructions:

1. Cut the peaches and plums into slices and place them nicely on a platter. Tear open the burrata cheese and scatter it evenly on top of the fruits. Sprinkle the finely chopped basil all around and then drizzle with some olive oil.
2. I presented this as a starter along with side servings of prosciutto, crispy olive oil toast, and a large fresh green salad!
3. And there you have it, enjoy your meal!

Summary:

• Calories: 678 kcal
• Fat: 46 g
• Protein: 28 g
• Carbs: 43 g
• Potassium: 823 mg
• Magnesium: 57 mg