Curried chicken salad on crispbread
Tantalize your taste buds with the flavorful blend of curry-seasoned chicken on a crunchy bed of fresh crispbread in this exquisite salad.
Ingredients:
- 1/4 cup chopped cooked chicken
- 1 tablespoon mayonnaise
- 1/2 stalk celery, chopped
- 1/2 teaspoon curry powder
- 1 tablespoon golden raisins
- 1 crispbread
Instructions:
- Combine the initial 5 components in a bowl and dollop onto a cracker.
Summary:
- Calories: 212 kcal
- Fat: 14 g
- Protein: 10 g
- Carbs: 13 g
- Potassium: 230 mg
- Magnesium: 20 mg