Cranberry sesame salad

Indulge in the flavors of our Cranberry Sesame Salad, bursting with a delightful mix of tart cranberries and nutty sesame seeds for an unforgettable culinary experience.

Ingredients:

• 1/2 cup tahini (sesame paste)
• 3 tablespoon hot water
• 1/4 tablespoon sesame oil
• 1 teaspoon minced ginger
• 1/2 cup toasted sesame seeds
• 4 tablespoon soy sauce
• 4 tablespoon honey or maple syrup
• 1 teaspoon minced garlic
• 2 tablespoon yuzu
• 230g baby spinach
• 3/4 cup cranberries
• 1/2 cup pecans
• 2 tablespoon sesame oil

Instructions:

1. Combine all the dressing components in a blender.
2. Sample the mixed dressing. Include extra honey for a more sweet dressing or additional soy sauce for a saltier dressing.
3. Pour the dressing over the spinach, cranberries, and pecans — savor!

Summary:

• Calories: 2084 kcal
• Fat: 168 g
• Protein: 50 g
• Carbs: 128 g
• Potassium: 2872 mg
• Magnesium: 679 mg