Cran-apple chicken salad with poppy seed dressing

Delight in the fusion of flavors with cran-apple chicken salad topped with a zesty poppy seed dressing. A delightful culinary experience awaits!

Ingredients:

  • ¼ cup extra-virgin olive oil
  • 3 tablespoons lemon juice
  • 1 clove garlic, grated
  • ½ teaspoon dried oregano
  • ½ teaspoon sugar
  • ¼ teaspoon salt
  • ¼ teaspoon ground pepper
  • 4 cups torn green-leaf lettuce
  • 4 cups baby spinach
  • 2 cups shredded cooked chicken
  • 1 cup halved grape tomatoes
  • 1 cup halved and sliced cucumber
  • ½ cup slivered red onion
  • ⅓ cup sliced pepperoncini
  • ⅓ cup crumbled feta cheese
  • 2 tablespoons toasted unsalted sunflower seeds

Instructions:

  1. Combine oil, lemon juice, minced garlic, dried oregano, sugar, salt, and pepper in a spacious bowl.
  2. Ana Cadena
  3. Mix lettuce, spinach, cooked chicken, tomatoes, cucumber, sliced onion, and pepperoncini; stir well. Garnish with crumbled feta cheese and sunflower seeds before serving.

Summary:

  • Calories: 1162 kcal
  • Fat: 50 g
  • Protein: 98 g
  • Carbs: 81 g
  • Potassium: 1528 mg
  • Magnesium: 144 mg
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