Classic dill chicken salad
Indulge in the flavors of a classic dill chicken salad! A perfect blend of tender chicken, fresh dill, crunchy veggies, and zesty dressing. Bon Appétit!
Ingredients:
- ½ cup nonfat plain Greek yogurt
- ⅓ cup mayonnaise
- 2 tablespoons minced shallot
- 2 tablespoons chopped fresh dill
- 2 teaspoons lemon juice
- ½ teaspoon salt
- ½ teaspoon ground pepper
- 3 cups shredded or chopped cooked chicken
- ¾ cup halved red or green grapes
- ¾ cup diced celery
- 3 tablespoons chopped toasted pecans or walnuts
Instructions:
- Mix together yogurt, mayonnaise, shallot, dill, lemon juice, salt and pepper in a big bowl. Add chicken, grapes and celery. Sprinkle nuts on top. Enjoy at room temperature or chill in the refrigerator for approximately 2 hours.
Summary:
- Calories: 1572 kcal
- Fat: 103 g
- Protein: 124 g
- Carbs: 36 g
- Potassium: 1773 mg
- Magnesium: 153 mg