Chopped salad with grapes and mint

Delight in a refreshing chopped salad with juicy grapes and fresh mint. This vibrant mix of flavors and textures is a culinary masterpiece.

Ingredients:

• 1 heart of romaine, coarsely chopped
• 1 pint grape tomatoes, halved
• 1 medium seedless cucumber, peeled and cut into 1/2-inch dice
• 1 small red onion, cut into 1/4-inch dice
• 1 cup corn kernels
• 1 cup diced cooked chicken
• 1/2 cup halved green grapes
• 90g feta cheese, crumbled (1/2 cup)
• 3 tablespoons extra-virgin olive oil
• 2 tablespoons finely chopped mint
• 2 tablespoons finely chopped basil
• 2 tablespoons red wine vinegar
• 1 tablespoon fresh lime juice
• Salt and freshly ground pepper

Instructions:

1. Combine all the ingredients in a big bowl. Add salt and pepper to taste and serve right away.

Summary:

• Calories: 1197 kcal
• Fat: 70 g
• Protein: 61 g
• Carbs: 96 g
• Potassium: 2925 mg
• Magnesium: 219 mg