Cabbage and apple salad
Discover the perfect blend of crunchy cabbage and sweet apples in this refreshing salad. A delightful mix of flavors and textures in every bite!
Ingredients:
- teaspoon caraway seeds
- small head green cabbage, core removed, thinly sliced
- green apple, cut into matchsticks
- cup torn kale leaves
- tablespoons fresh lemon juice
- tablespoons olive oil
- Kosher salt and freshly ground black pepper
Instructions:
- Heat caraway seeds in a small skillet over medium heat without oil, stirring continuously, until they become aromatic, for approximately 1 minute. Allow them to cool down.
- Combine cabbage, apple, kale, and toasted caraway seeds with lemon juice and oil in a spacious bowl; add salt and pepper for seasoning.
Summary:
- Calories: 451 kcal
- Fat: 28 g
- Protein: 6 g
- Carbs: 49 g
- Potassium: 960 mg
- Magnesium: 66 mg