Black bean salad
Discover the rich flavors of our black bean salad. Packed with zesty ingredients, this vibrant dish is a perfect balance of savory and refreshing tastes.
Ingredients:
- 16-ounce can black beans, rinsed, drained and dried
- 1/2 red bell pepper, finely chopped
- 1/2 yellow bell pepper, finely chopped
- 1/2 cup steamed haricots verts, chopped into 1 inch lengths
- Mustard vinaigrette mixed with cilantro
- Thin slices of red onion
Instructions:
- Mix together beans, red peppers, thin green beans, and dress with vinaigrette containing chopped coriander leaves. Top with sliced red onion.
Summary:
- Calories: 478 kcal
- Fat: 2 g
- Protein: 30 g
- Carbs: 90 g
- Potassium: 1854 mg
- Magnesium: 195 mg