Avocado bean salad

Delight your taste buds with this refreshing avocado bean salad. Packed with vibrant flavors and nutritious ingredients for a satisfying meal.

Ingredients:

• 2 Avocado, cubed
• 2 Medium Tomatoes, diced
• 1/2 Medium White Onion, diced
• 1 15 oz can Chickpeas, rinsed and drained
• 1 15 oz can Black Beans, rinsed and drained
• 1 11 oz can Shoepeg Corn, drained
• 1/4 cup Red Wine Vinegar
• 1 tablespoon Rice Wine Vinegar
• 1 teaspoon Fresh Lemon Juice
• 1 teaspoon Fresh Lime Juice
• 2 teaspoons Garlic Powder
• 1 teaspoon Cumin
• 1 teaspoon Salt
• 1 teaspoon Black Pepper

Instructions:

1. Combine in a spacious mixing bowl.
2. Simplest recipe you'll ever make.

Summary:

• Calories: 1948 kcal
• Fat: 77 g
• Protein: 75 g
• Carbs: 268 g
• Potassium: 5055 mg
• Magnesium: 470 mg