Apple salad with cinnamon cider vinaigrette

Indulge in the delightful blend of crisp apples and tangy vinaigrette infused with warm cinnamon spice. Savor a symphony of flavors in every bite.

Ingredients:

• 1/4 cup apple cider vinegar
• 1 tablespoon honey
• 2 teaspoons honey mustard
• 1/2 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 3 tablespoons olive oil
• 2 large apples, unpeeled and finely chopped
• 1/2 cup dried cranberries
• 1 head romaine lettuce, finely chopped
• 1 large sweet onion, finely chopped
• 1/4 cup toasted chopped pecans

Instructions:

1. In a big bowl for salads, mix together olive oil and the following 4 components. Gradually drizzle in the oil while stirring continuously. Transfer half of the dressing into a small jug or a bowl for serving.
2. Incorporate the rest of the components into the salad bowl and mix until everything is evenly coated with the vinaigrette. Serve right away, and add the remaining dressing as needed.

Summary:

• Calories: 1331 kcal
• Fat: 63 g
• Protein: 15 g
• Carbs: 203 g
• Potassium: 2732 mg
• Magnesium: 189 mg