Vibrant Vegetable Salad

A fresh and colorful vegetable salad packed with nutrients and flavor, featuring a mix of crunchy vegetables and a tangy dressing.

Ingredients:

• 200 g spinach
• 100 g cherry tomatoes
• 100 g cucumber
• 50 g bell pepper
• 30 ml olive oil
• 15 ml lemon juice
• Salt to taste
• Pepper to taste

Instructions:

1. Wash the spinach thoroughly and place it in a large salad bowl.
2. Cut the cherry tomatoes in half and add them to the bowl.
3. Dice the cucumber and bell pepper, then add them to the salad.
4. In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper.
5. Drizzle the dressing over the salad and toss gently to combine.
6. Serve immediately and enjoy your vibrant vegetable salad.

Summary:

• Calories: 120 kcal
• Fat: 8 g
• Protein: 3 g
• Carbs: 10 g
• Potassium: 450 mg
• Magnesium: 30 mg