A delicious and healthy Veggie Delight Pizza loaded with fresh vegetables and topped with cheese. Perfect for a vegetarian meal!
Ingredients:
- 200g flour
- 100g tomato
- 100g zucchini
- 100g bell pepper
- 100g mushrooms
- 200g cheese
- 100ml water
- 10g garlic
Instructions:
- Preheat the oven to 220°C.
- In a bowl, mix flour and water to create a dough. Knead until smooth and let it rest for 30 minutes.
- Roll out the dough into a circular shape on a floured surface.
- Spread a layer of tomato sauce made from the diced tomato and minced garlic over the dough.
- Slice the zucchini, bell pepper, and mushrooms, then arrange them on top of the sauce.
- Sprinkle cheese generously over the vegetables.
- Bake the pizza in the preheated oven for about 15-20 minutes or until the cheese is melted and bubbly.
- Remove from the oven, let it cool for a few minutes, then slice and serve.
Summary:
- Calories: 450 kcal
- Fat: 18 g
- Protein: 20 g
- Carbs: 50 g
- Potassium: 500 mg
- Magnesium: 40 mg
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