Veggie Delight Pizza

A colorful and nutritious Veggie Delight Pizza topped with fresh vegetables and melted cheese, perfect for a healthy meal.

Ingredients:

• 250g flour
• 150g tomato
• 100g bell pepper
• 50g mushrooms
• 150g cheese
• 50g garlic

Instructions:

1. Preheat the oven to 220°C (428°F).
2. In a bowl, combine the flour and a pinch of salt. Gradually add water until the dough forms, then knead until smooth and elastic.
3. Roll out the dough on a floured surface to your preferred thickness and shape.
4. Spread the crushed tomato over the base of the rolled-out dough, leaving a small edge for the crust.
5. Slice the bell pepper and mushrooms, and sprinkle them over the pizza base.
6. Finely chop the garlic and distribute it evenly over the vegetables.
7. Top with grated cheese to cover the ingredients.
8. Bake in the preheated oven for about 15-20 minutes or until the crust is golden and the cheese is bubbly.
9. Remove from the oven, slice, and serve hot.

Summary:

• Calories: 300 kcal
• Fat: 12 g
• Protein: 14 g
• Carbs: 36 g
• Potassium: 450 mg
• Magnesium: 30 mg